Dinners are served with salad and one side. Baked potato available after 4:00 p.m.
Eight butterfly breaded shrimp, served with cocktail sauce
A generous portion of breaded chicken strips
Our “No knife needed” St. Louis Tradition
Two grilled breasts with your choice of sauce (BBQ, buffalo, spicy, teriyaki, sweet n sour) or seasoning (Lawry’s, lemon pepper, garlic, cajun)
15 oz. burger smothered with mushrooms & beef gravy
Fried & baked breaded chicken topped with pasta sauce & provel cheese
Extra large portion served with tarter sauce